Set A 5,500yen (tax included)
◆Side dish in small bowl
◆Choice
Assorted Sashimi or Assorted Tempura
◆5 types of Kushi-yaki
・1 Wagyu beef ・1 pork
・1 fish ・2 vegetables
◆Yakisoba
(fried noodles with pork and
cabbage)
Set B 7,700yen (tax included)
◆Side dish in small bowl
◆Assorted Sashimi
◆Assorted Tempura
◆5 types of Kushi-yaki
・2 Wagyu beef ・1 pork
・1 fish ・1 vegetable
◆Yakisoba
(fried noodles with pork and cabbage)
◆Dessert
Set C 11,000yen (tax included)
This is a Chef’s choice set menu will vary depending on the day’s produce.
About 10 small dishes included.
Vegan Set 7,700yen (tax included)
◆Side dish in small bowl
◆Sashimi of Yuba (Tofu skin) and
Konjac (made from Konjac yam)
◆VegetablesTempura
◆5 types of Kushi-yaki
・ Nama-fu(wheat gluten) with
2 flavor of miso sauce
・ Eggplant with tomato sauce
・ Long yam with seaweed soy sauce
・ King trumpet mushroom
with basil sauce
・ Small onion grilled with olive oil
◆Yakisoba
(fried noodles with fried Tofu and cabbage)
◆Dessert
Choice Set 6,600yen (tax included)
Please choose one dish from each of groups A, B, and C.
※There may be some changes to the menu depending on what we have in stock on the day.
※ The photos are for illustration purposes.
A. Appetizers
Assorted Sashimi
Sashimi of horse meat
Roasted Wagyu beef
Assortment of seasonal Japanese appetizers (+1000yen)
B. Main dish
Assorted Tempura
Grilled fish
Five types of chef's
choice skewers
Wagyu beef steak ‘Rump’
Wagyu beef steak
‘Sirloin’(+1000yen)
C. Rice & Noodles
Pork fried noodles
Seafood fried noodles
Nyumen (thin wheat flour noodles in soup)
Garlic rice with Wagyu beef (+1000yen)
Chef’s special pasta (spaghetti) (+1000yen)