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Course menu for foreigners

梅 ~Ume Cource~ 6,000yen (tax included)

Appetizer
(Today's special)

Sashimi
(Assorted 3kinds of Sashimi)

Tempura
(Seasonal fish and vegetables,Salt,Dipping sauce)

Wagyu beef steak
(Original sauce,Garlic chips,Salt)

Yakisoba
(Stir-fried noodles with savory sauce,Shrimp,Squid)


竹 ~Take Cource~ 8,000yen (tax included)

Appetizer
(Today's special)

Sashimi
(Assorted 3kinds of Sashimi)

Salad
(Seasonal vegetables,Caesar dressing,Parmigiano reggiano)

Grilled fish
(Seasonal white fish,Citrus fruit)

Wagyu beef steak
(Original sauce,Garlic chips,Salt)

Agedashi Tofu
(Deeo-fried Tofu with starch in dashi broth)

Yakisoba
(Stir-fried noodles with savory sauce,Shrimp,Squid)

Gateur chocolat
(Whip cream,with hot roasted green tea)


松 ~Matsu Cource~ 8,000yen (tax included)

Appetizer
(Today's special)

Sashimi
(Assorted 3kinds of Sashimi)

Grilled seasonal vegetables
(with Garlic,Anchovies,Omelet,Parmigiano reggiano)

Wagyu beef steak
(Original sauce,Garlic chips,Salt)

Tempura
(Shrimps and Vegetables,Salt,Dipping sauce)

Sushi
(Assorted 3kinds of Nigiri-sushi)

Soup
(Miso soup,Tofu,Green onion)

Gateur chocolat
(Whip cream,with hot roasted green tea)



NAGOMI-TEPPAN ZORNPA
tel. 075-221-6038
open p.m. 17:30〜p.m.24:00(L.O.p.m.23:30)